RETRO SUPPER : Throwback Thursday : Fish cakes and tartar sauce

28 octobre 2021 | Tony Jackman
Fish cakes don’t have to come out of a packet from the freezer at the supermarket. Just as fresh hake is a world apart from frozen, fish cakes made by your own hand are just better. And they’re not at all difficult to make.
 Site référencé:  Daily Maverick

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