I tried lab-grown chocolate. Could it be the future of Halloween ?
It could eventually cut down on the production of traditional chocolate, which degrades soil and requires much fertilizer and pesticides Tell us: have you fallen in love this year? Would you eat lab-grown chocolate? I requested a sample from California Cultured, a Sacramento-based company. Its (…)
Site référencé:
The Guardian (Middle East)
3000.png?width=140&quality=85&auto=format&fit=max&s=1085a7332a5c1b2a6c2c1b7861fb08bb, 3000.png?width=460&quality=85&auto=format&fit=max&s=4765822a1c9be2332b5a591918b2d6d7, 3000.png?width=700&quality=85&auto=format&fit=max&s=a32313732d77607ae0402cc16affd2de
The Guardian (Middle East)
‘An aftertaste that haunted me’ : the best (and worst) meat-free sausages, tasted and rated
1er/11/2025
Katie Miller is threatening the citizenship of a critic | Arwa Mahdawi
1er/11/2025
‘I try to make them feel as ignorant as possible’ : German museum’s ‘grumpy guide’ is surprise hit
1er/11/2025
‘We don’t feel safe’ : after week of bombings, people in Gaza are losing faith in ceasefire
1er/11/2025
Rise in UK Thanksgivings driven by growing appetite for US foods, retailers say
1er/11/2025
A South Park Halloween : latest episode destroys Trump over White House demolition
1er/11/2025